Size: One head of Texas-grown green cabbage
Many people don’t know that the humble cabbage we eat today was once seen as a delicacy for the wealthy in ancient Rome, which makes it the most regal of vegetables. It’s health benefits are so great that it was used medicinally and as pure sustenance Before Common Era. It’s tightly packed, firm leafs hold water and are saturated in vitamin C with almost no fat. This wildly versatile vegetable is the foundation for delicious soups, salads, and the southern home style favorite, coleslaw -which was inspired by Roman elders and personalized in our American kitchens. The demand for cabbage withstands the passage of time, order now!