Sliced Calabrese Salami Tray
Size: one 4-ounce tray of sliced Calabrese salami
Calabrese gets its kick from cayenne pepper and paprika, making it zesty but not overpowering. Calabria is a region in Italy known for its spicy foods.
Olli's cure process starts with 100% Vegetarian-pork fed and always Antibiotic free. Their spices have provided flavorful, healthy and clean salami. Fermentation is key where they decide how quickly it will dry and determine 3 main factors in salami: humidity, starter culture and sugar.
Packaged in a peel & reseal package that allows you to snack without losing freshness.